Description
Sweet Pineapple Jalapeno Relish is a vibrant blend of tropical sweetness and spicy kick, perfect for brightening up any dish. This easy-to-make relish combines fresh pineapple, zesty jalapenos, and crunchy red onions for a burst of flavor that pairs beautifully with grilled meats, tacos, or as a dip. Whether you’re hosting a summer barbecue or enjoying a weeknight dinner, this relish will elevate your meal and impress your guests.
Ingredients
Scale
- 1 cup fresh pineapple, finely chopped
- 2 jalapenos, finely sliced (adjust based on heat preference)
- 1/2 cup red onion, diced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp lime juice (freshly squeezed)
- 1/4 tsp salt
- 1–2 tsp sugar (optional)
Instructions
- Prepare all ingredients by finely chopping the pineapple and jalapenos. Dice the red onion and chop the cilantro.
- In a mixing bowl, combine chopped pineapple, jalapenos, red onion, and cilantro. Stir until evenly mixed.
- Squeeze lime juice over the mixture and sprinkle with salt; add sugar if desired for extra sweetness.
- Cover the bowl or transfer to an airtight container and chill in the refrigerator for at least one hour to allow flavors to meld.
- Serve chilled over grilled chicken or fish, or enjoy as a dip with tortilla chips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 45
- Sugar: 6g
- Sodium: 90mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg