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French Bread Pizza


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  • Author: Ann Foster
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

French bread pizza is the ultimate comfort food that combines a crispy, golden crust with gooey cheese and your favorite toppings. Easy to prepare, this delicious dish is perfect for family dinners, casual get-togethers, or late-night snacks. Customizable to suit any palate, you’ll enjoy every cheesy bite packed with flavor!


Ingredients

Scale
  • 1 French bread loaf (12 oz)
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup assorted vegetables (bell peppers, onions, mushrooms)
  • 1 cup cooked meats (pepperoni or sausage)
  • 1 tsp Italian seasoning
  • Red pepper flakes (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Slice the French bread in half lengthwise and place it on a baking sheet lined with parchment paper.
  3. Spread pizza sauce evenly over each half of the bread.
  4. Generously sprinkle shredded mozzarella cheese on top.
  5. Add your choice of vegetables and meats, ensuring even coverage.
  6. Season with Italian seasoning and red pepper flakes if desired.
  7. Bake for 12-15 minutes until the cheese is bubbly and golden brown.
  8. Let cool slightly before slicing into pieces.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 150g)
  • Calories: 350
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 30mg