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Cilantro Lime Chicken


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  • Author: Ann Foster
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Cilantro lime chicken is a vibrant dish bursting with zesty flavors that will elevate any meal. This easy-to-make recipe combines fresh cilantro, tangy lime juice, and juicy chicken breasts for a delightful culinary experience. Perfect for grilling, baking, or pan-searing, it’s ideal for summer barbecues or cozy dinners at home. Serve it with rice, tacos, or salads to impress your family and friends while enjoying every delicious bite.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1/2 cup fresh lime juice (approximately 4 limes)
  • 1/2 cup chopped fresh cilantro
  • 4 garlic cloves, minced
  • 1/4 cup extra virgin olive oil
  • 1 tsp cumin powder
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix lime juice, garlic, cilantro, olive oil, cumin, salt, and pepper to create the marinade.
  2. Place chicken in a resealable bag or dish and pour marinade over it. Seal or cover and refrigerate for at least one hour.
  3. Preheat grill or skillet over medium-high heat. Remove chicken from marinade (keep marinade) and cook for 6-7 minutes per side until golden brown.
  4. Brush reserved marinade on the chicken while cooking for added flavor.
  5. Ensure internal temperature reaches 165°F (75°C). Let rest for 5 minutes before slicing.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling/Baking/Pan-searing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 320
  • Sugar: 0g
  • Sodium: 70mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 36g
  • Cholesterol: 90mg