Imagine sinking your teeth into a warm, ooey-gooey pizza roll, perfectly crispy on the outside thanks to a glorious Doritos crust. It’s like a flavor party in your mouth where cheesy goodness meets the nostalgic crunch of chips. What could be better than that? Well, I’ll tell you. These Doritos-Crusted Pizza Rolls are not just food; they are an experience that can elevate your movie night, game day gatherings, or even that quiet dinner for one when you want to feel fancy without all the fuss.
The moment you bite into these delightful rolls, prepare for a crunch that echoes through the room. The savory spices mingle with the melted cheese, creating a harmony so delicious you might just want to dance. Perfect for sharing—or not—these pizza rolls will have everyone clamoring for more.
Why You'll Love This Recipe
- These Doritos-Crusted Pizza Rolls are incredibly easy to prepare and will impress any crowd
- Their vibrant colors and crunchy texture make them visually appealing and fun to eat
- The flavor is out of this world with cheesy goodness wrapped in a crispy shell
- Versatile enough for parties or cozy nights in, they can be customized with your favorite fillings
It was a casual Friday evening when my best friend declared she had never tried homemade pizza rolls. The horror! We whipped up a batch of these beauties, and her eyes lit up like fireworks on the Fourth of July when she took her first bite. Turns out, nothing brings friends together quite like gooey cheese and a crunch that sends taste buds into overdrive.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Pizza Dough: Store-bought dough works wonders here; it’s super easy and saves time.
- Doritos: Choose your favorite flavor! Nacho cheese adds a classic touch that pairs perfectly with pizza.
- Shredded Mozzarella Cheese: Opt for low-moisture mozzarella for the best meltability in these rolls.
- Pepperoni Slices: Use mini pepperoni for added crunch in every bite; they fit perfectly inside each roll.
- Marinara Sauce: A good quality sauce elevates the whole dish; don’t skimp on this essential dip!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper; this will keep our pizza rolls from sticking and make cleanup easier.
Prepare Your Filling: In a bowl, mix shredded mozzarella and mini pepperoni until well combined. This cheesy blend is going to rock your taste buds!
Crush Those Doritos: Place Doritos in a sealed plastic bag and crush them into fine crumbs using a rolling pin. You want that perfect crunchiness coating our rolls.
Roll Out the Dough: On a floured surface, roll out your pizza dough until it’s about ¼ inch thick. Cut it into squares big enough to hold your filling but small enough to fold easily.
Fill ‘Em Up: Place about one tablespoon of the cheese-pepperoni mix onto each square of dough. Don’t overstuff or you’ll end up with an explosion of cheesy goodness all over your baking sheet!
Seal & Coat: Fold the dough over the filling to create a pocket, ensuring it’s sealed tightly by pinching edges together. Dip each roll into crushed Doritos to coat them completely before placing them on the baking sheet.
Bake Until Golden: Pop them into your preheated oven for about 15-20 minutes or until golden brown and crispy. The aroma wafting through your kitchen will make you feel like a gourmet chef.
Now that we’ve baked these amazing Doritos-Crusted Pizza Rolls, it’s time for that glorious moment when you take them out of the oven! Let them cool slightly before serving so you don’t burn your tongue off in excitement.
Enjoy those delightful bites with marinara sauce on the side for dipping—trust me, it’s an essential part of this culinary adventure! Whether you’re hosting friends or snacking solo while binge-watching your favorite show, these rolls will steal the spotlight every time.
Now you’re ready to whip up these epic Doritos-Crusted Pizza Rolls! Grab those ingredients and enjoy bringing some joy—and crunch—to your next gathering or lazy day at home!
You Must Know
- Doritos-Crusted Pizza Rolls are not just a snack; they’re a crunchy, cheesy explosion of flavor
- Perfect for parties or movie nights, these rolls are a hit with kids and adults alike
- Their irresistible crunch will make you the star of your next gathering
Perfecting the Cooking Process
Start by preheating your oven to 400°F (200°C). Coat the pizza rolls in egg wash, then roll them in crushed Doritos before baking until golden brown for that perfect crunch.
Add Your Touch
Feel free to experiment with different flavors of Doritos! Nacho cheese, cool ranch, or even spicy sweet chili can elevate your pizza rolls to new heights.
Storing & Reheating
Store leftover pizza rolls in an airtight container in the fridge for up to three days. Reheat in the oven at 375°F (190°C) for about 10 minutes to regain that crispy texture.
Chef's Helpful Tips
- To achieve a perfect crunch, ensure your oil is hot when frying if you choose that method
- Always let the rolls cool slightly before serving; they will be hot inside!
- Pair them with dipping sauces like marinara or ranch for an extra kick
I once made these Doritos-Crusted Pizza Rolls for a game night, and my friends devoured them in minutes. I still hear about that night—they were simply unforgettable!
FAQ
What dipping sauces pair well with Doritos-Crusted Pizza Rolls?
Ranch dressing and marinara sauce complement these flavorful pizza rolls beautifully.
Can I use frozen pizza rolls for this recipe?
Yes, frozen pizza rolls work perfectly; just follow the cooking instructions on the package.
How can I make these pizza rolls healthier?
Consider baking instead of frying and using whole wheat tortillas for a healthier option.
Doritos-Crusted Pizza Rolls
- Total Time: 35 minutes
- Yield: Approximately 12 rolls (serves 6) 1x
Description
Indulge in the ultimate snack experience with these Doritos-Crusted Pizza Rolls. Each bite delivers a delightful crunch from the Doritos crust, perfectly enclosing gooey melted cheese and savory pepperoni. Ideal for parties, movie nights, or a cozy evening at home, these rolls are not just a treat; they’re an unforgettable culinary adventure. With minimal prep and cooking time, you’ll be ready to enjoy this cheesy delight in no time!
Ingredients
- 1 package (1 lb) pizza dough
- 2 cups crushed Doritos (about 5 oz)
- 1 cup shredded low-moisture mozzarella cheese
- 1 cup mini pepperoni slices
- ½ cup marinara sauce (for dipping)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, combine mozzarella cheese and mini pepperoni.
- Crush Doritos in a sealed plastic bag until fine crumbs form.
- Roll out pizza dough on a floured surface to about ¼ inch thick and cut into squares.
- Place about one tablespoon of the cheese-pepperoni mixture onto each square.
- Fold the dough to create pockets, sealing edges tightly by pinching them together.
- Coat each pocket in crushed Doritos before placing them on the baking sheet.
- Bake for 15-20 minutes or until golden brown and crispy.
- Allow to cool slightly before serving with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 rolls (90g)
- Calories: 220
- Sugar: 1g
- Sodium: 540mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 20mg
