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Bang Bang Chicken Skewers for BBQ Parties Delight

Bang Bang Chicken Skewers for BBQ Parties Delight

Chicken skewers coated in a sweet and spicy sauce.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6
Calories: 586
Ingredients Method Nutrition Notes

Ingredients
  

  • 1½-2 lbs chicken thighs cubed into 1 inch pieces (*see notes)
  • 1 Tbsp extra virgin olive oil
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp black pepper
  • ½ tsp cayenne pepper
  • ½ tsp salt
  • 2 Tbsp hot honey *see notes
  • 1 cup mayonnaise *more as needed
  • 2 Tbsp lime juice fresh squeezed
  • ⅔ cup thai sweet chili sauce
  • ¼ cup Sriracha *use less or more as desired for heat level

Method
 

  1. 1. In a large bowl, combine the cubed chicken thighs, oil, and seasonings. Toss to evenly coat the chicken well.
  2. 2. Working one skewer at a time, thread the chunks of chicken until about 1/2 to 3/4 of the skewer is filled. In a medium bowl, combine the mayonnaise, Thai sweet chili sauce, Sriracha, and lime juice. Mix well. This will make about 1.5 cups of bang bang sauce.
  3. 3. Pour half of the sauce into a separate bowl and set aside to use after the chicken has been cooked (for dipping and glazing!). Add the chicken skewers to a baking sheet. Use the rest of the sauce to brush evenly over the chicken, making sure to get in between as well.
  4. 4. Add the skewers to a grill and cook until the chicken is fully cooked and reaches an internal temperature of 165°F. Transfer the skewers to a plate and drizzle or brush with the reserved bang bang sauce and a drizzle of hot honey (if using). Serve immediately.

Nutrition

Calories: 586kcalCarbohydrates: 15gProtein: 19gFat: 49gSaturated Fat: 10gSodium: 1051mgFiber: 0.4gSugar: 14g

Notes

Marinate chicken for at least 30 minutes for extra flavor before cooking.

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