The delightful combination of Honey Garlic Shrimp and Sausage with Broccoli is like a party on your plate. Imagine succulent shrimp glazed in a sweet and tangy sauce, perfectly paired with juicy sausage and vibrant green broccoli. Each bite bursts with flavors that dance together, creating a symphony of taste that’s hard to resist.

This dish brings back memories of cozy family dinners where laughter filled the air and delicious aromas wafted from the kitchen. Whether it’s a busy weeknight or a laid-back weekend, this Honey Garlic Shrimp and Sausage with Broccoli is the perfect meal to savor while enjoying quality time with loved ones. Get ready for an incredible flavor experience that will leave everyone asking for seconds!
Why You'll Love This Recipe
- This easy-to-make dish offers a perfect balance of protein, veggies, and sweet-savory sauce
- You can prepare it in under 30 minutes, making it ideal for busy weeknights
- The vibrant colors make it visually stunning and appetizing on any dinner table
- Plus, you can easily customize it with your favorite proteins or veggies!
Ingredients for Honey Garlic Shrimp and Sausage with Broccoli
Here’s what you’ll need to make this delicious dish:
Shrimp: Opt for large, deveined shrimp for the best texture and flavor; fresh or frozen works well.
Smoked Sausage: Use your favorite smoked sausage; its rich flavor complements the sweetness of the honey garlic sauce.
Broccoli Florets: Fresh broccoli adds crunch and color; ensure they’re bright green and firm.
Garlic: Fresh minced garlic amplifies the flavor; don’t skimp on this aromatic ingredient.
For the Sauce:
Honey: Choose pure honey for a natural sweetness that balances beautifully with savory elements.
Soy Sauce: Low-sodium soy sauce helps control saltiness while enhancing umami flavors in the dish.
Sesame Oil: A splash of sesame oil adds richness; use it sparingly for a nutty aroma.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Honey Garlic Shrimp and Sausage with Broccoli
Start by preparing your ingredients. Rinse the shrimp under cold water until they glisten like little jewels. Chop the sausage into bite-sized pieces while imagining how delicious they’ll taste later.
Next, heat a large skillet over medium-high heat. Add a drizzle of olive oil—just enough to coat the bottom—letting it shimmer as you prepare to sauté.
Now it’s time to toss in those sausage pieces! Cook them until they’re browned and crisp around the edges, about five minutes. Enjoy that sizzle; it’s like music to your ears!
Add minced garlic to the pan when you can smell the savory goodness wafting through your kitchen. Stir until fragrant, which should take about one minute—don’t let it burn!
Introduce the broccoli florets next. Stir-fry them for about three minutes until they turn bright green and tender-crisp. They’ll add amazing color and crunch to your dish.
Pour in the honey-soy mixture now! Combine honey, soy sauce, and sesame oil in a bowl before adding it directly into your skillet. Watch as everything gets coated in that glossy glaze.
Finally, add those beautiful shrimp right into the mix! Cook until they turn pink and opaque—this usually takes around three to four minutes. Be sure to stir frequently so every piece gets equal love from that luscious sauce.
Once everything is cooked through and sizzling happily together, serve immediately over rice or noodles if desired. Your Honey Garlic Shrimp and Sausage with Broccoli is now ready to impress family or friends! Enjoy every delicious bite while relishing your culinary triumph!
You Must Know
- This delightful Honey Garlic Shrimp and Sausage with Broccoli dish is not only a flavor explosion but also a time-saver
- The ingredients blend beautifully, creating a colorful presentation that’s sure to impress
- Perfect for busy weeknights or special gatherings!
Perfecting the Cooking Process
Start by cooking the sausage in a hot pan until golden brown. Then, toss in the shrimp and broccoli for a quick sauté. This sequence ensures everything cooks evenly and retains its delicious flavors.
Add Your Touch
Feel free to swap the shrimp for chicken or use different veggies like bell peppers or snap peas. Adding a splash of lemon juice or chili flakes can also provide an exciting twist to this dish.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it up on the stovetop over medium heat until heated through, ensuring you enjoy every flavorful bite.
Chef's Helpful Tips
- Use fresh shrimp for better texture and flavor; frozen shrimp can become rubbery if overcooked
- Don’t overcrowd the pan while cooking; this helps achieve that perfect sear on your shrimp and sausage
- Experiment with different sauces; teriyaki or sweet chili can add unique twists!
Sometimes, when I whip up this Honey Garlic Shrimp and Sausage with Broccoli, my friends claim it’s their favorite meal of mine—one even asked me to make it for their birthday!
FAQs:
What ingredients are needed for Honey Garlic Shrimp and Sausage with Broccoli?
To prepare this delicious Honey Garlic Shrimp and Sausage with Broccoli, you will need fresh shrimp, smoked sausage, broccoli florets, honey, garlic, soy sauce, olive oil, and a pinch of black pepper. These ingredients create a perfect balance of flavors that complement each other beautifully. Ensure you have everything on hand before starting the cooking process to make it smooth and enjoyable.
How long does it take to cook Honey Garlic Shrimp and Sausage with Broccoli?
Cooking Honey Garlic Shrimp and Sausage with Broccoli typically takes about 30 minutes. This includes preparation time for chopping the vegetables and marinating the shrimp and sausage. Cooking on medium heat allows the shrimp to become tender while ensuring the sausage is heated through. The quick cooking time makes this dish ideal for busy weeknights or last-minute meals.
Can I substitute any ingredients in Honey Garlic Shrimp and Sausage with Broccoli?
Yes, you can easily customize Honey Garlic Shrimp and Sausage with Broccoli according to your preferences. For instance, you might swap shrimp for chicken or tofu if you prefer a different protein source. If you’re not a fan of broccoli, consider using asparagus or snap peas instead. Adjust the level of sweetness by varying the amount of honey to suit your taste.
Is Honey Garlic Shrimp and Sausage with Broccoli healthy?
Honey Garlic Shrimp and Sausage with Broccoli is a balanced meal option that provides protein from shrimp and sausage along with fiber-rich broccoli. While sausage can be higher in fat, you can choose lean varieties or use turkey sausage as a healthier alternative. Overall, this dish offers essential nutrients while being flavorful and satisfying when prepared mindfully.
Conclusion for Honey Garlic Shrimp and Sausage with Broccoli:
In summary, Honey Garlic Shrimp and Sausage with Broccoli is a delightful dish that combines savory flavors with nutritional benefits. With simple ingredients and a quick cooking process, it’s perfect for busy lifestyles. Feel free to customize it based on your taste preferences or dietary needs. Enjoy this tasty recipe as part of your weekly meal rotation for a satisfying experience that everyone will love!

Honey Garlic Shrimp and Sausage with Broccoli
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- Author: Ann Foster
- Total Time: 30 minutes
- Yield: Serves 4
Description
Honey Garlic Shrimp and Sausage with Broccoli is a quick, flavorful dish that brings together succulent shrimp, smoky sausage, and vibrant broccoli in a sweet and savory honey garlic sauce. Perfect for busy weeknights or special gatherings, this meal can be prepared in under 30 minutes, making it a delightful option for family dinners or entertaining guests.
Ingredients
- 1 lb large shrimp, deveined
- 8 oz smoked sausage, sliced
- 2 cups broccoli florets
- 4 cloves garlic, minced
- 3 tbsp honey
- 3 tbsp low-sodium soy sauce
- 1 tsp sesame oil
- 1 tbsp olive oil
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add sliced sausage and cook until browned (about 5 minutes).
- Stir in minced garlic and sauté until fragrant (about 1 minute).
- Add broccoli florets and stir-fry for about 3 minutes until bright green.
- In a bowl, mix honey, soy sauce, and sesame oil; pour into the skillet.
- Add shrimp and cook until pink and opaque (about 3-4 minutes), stirring frequently.
- Serve immediately over rice or noodles if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 320
- Sugar: 10g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 220mg